BREAKFAST
LUNCH BUFFEE
DINNER BUFFET
PARTY TABLES
FUNERAL BANQUETS

BREAKFAST

There is a spacious restaurant on the ground floor of HOTEL DZINGEL that can seat 260 people.
The restaurant serves a generous European-inspired breakfast, where everyone can find their favorite!

The restaurant serves breakfast for hotel guests, but the doors are open to other visitors as well!
The restaurant also accepts breakfast groups – ask for a quote at restoran@dzingel.ee

BREAKFAST IS SERVED

Mon – Fri 07:00 – 10:00

Sat – Sun 07:00 – 11:00

PRICE INFO

Generous breakfast – 10€/pax.
Breakfast for groups on pre-order – ask for a quote at restoran@dzingel.ee.

For early departures, we serve an express breakfast at the hotel reception. 
Express breakfast is served only before the beginning of the hotel breakfast.
Express breakfast is included in the room rate.

Express breakfast requests are accepted at the hotel reception on the previous day by 21:00 at the latest.

PS! Breakfast can be taken out.



LUNCH BUFFEE

A delicious lunch buffet, served seven days a week at the Hotel Dzingel Restaurant, is perfect for a busy day’s lunch. You can choose between our soup and salad buffet, and the generous full buffet for lunch.

Forget waiting time and queues – eat all you can!

We also offer lunch catering for conference guests and groups – ask for a quote at restoran@dzingel.ee

LUNCH BUFFET IS SERVED

Mon – Fri 11:30 – 61:00

Sat – Sun 12:00 – 16:00

SOUP AND SALAD BUFFET €6

generous salad bar, salad dressings, two different soups of the day, soup extras, bread, flavoured butter, coffee and tea selection, juice selection

FULL BUFFET €11

generous salad buffet, salad dressings, two different soups of the day, soup extras, at least two, different main courses, 3 different toppings, hot and cold sauces, bread, flavoured butter dessert and pastries, coffee and tea selection, juice selection

BEVERAGES



DINNER BUFFET

The generous dinner buffet served by the Hotel Dzingel Restaurant is perfect for finishing a busy day. It includes various soups, salads, main courses, desserts, fruits, coffee, tea and juices.

The dinner buffet is an excellent choice also for groups or for celebrating anniversaries – ask for a quote at restoran@dzingel.ee.

DINNER BUFFET IS SERVED

Mon – Sun 18:00 – 22:00

DINNER BUFFET €16 / CHILDREN €9

generous salad buffet, salad dressings, soup of the day, soup extras, at least three different main courses, 3 different toppings, hot and cold sauces, bread, flavoured butter, dessert selection, cake, fruits, coffee and tea selection, juice selection

BEVERAGES

PARTY TABLES

The Hotel Dzingel Restaurant and Café offer you an opportunity to enjoy and celebrate your anniversaries without any worries by letting us take care of the organisation.
It is possible to carry out a wide range of events in our rooms – from birthdays to corporate parties and funeral banquets.
It is possible to carry out a wide range of events in our rooms – from birthdays to corporate parties and funeral banquets.
We offer you 8 rooms of different sizes and looks to create the best emotion.

Customers have the opportunity to make their selection among the celebration menus we have developed, or we can make a new menu according to the customer’s wishes and the format of the event.

You can come on site to see the rooms and menus! Please book a time in advance.  

Additional information on +372 6105262 (Mon-Fri 09-16) and price inquiries at  restoran@dzingel.ee

MENU
BEVERAGES

PARTY TABLE MENU 2019

SALADS

Potato and Meat Salad 150g 1.80€

Potato and Ham Salad 150g 1.80€

Potato and Chicken Salad 150g 1.80€

Russian Salad 150g 1.80€

Rice and Crab Stick Salad 150g 1.80€

Rice and Chicken Salad 150g 1.80€

Pasta and Ham Salad 150g 1.80€

Pasta and Smoked Chicken Salad 150g 1.80€

Bean and Smoked Ham Salad 150g 1.80€

Caesar Salad with Chicken Fillet 160g 2.70€

Smoked Chicken and Chinese Cabbage Salad with Walnuts and Peaches 160g 2.70€

Greek Salad 160g 2.10€

Baked Beetroot and Goat Cheese Salad with Rucola 160g 3.20€

COLD SNACKS

Filled Egg (1pc) 0.70€

Filled Egg with Spiced Sprat Fillet (1pc) 0.80€

Volovanes with Pea Cream and Crispy Ham (1pc) 1.50€

Profiteroles with Smoked Chicken Mousse (1pc) 0.80€

Profiteroles with Ham and Peanut Cream (1pc) 0.80€

Profiteroles with Hot-Smoked Salmon (1pc) 1.20€

Shortcrust Pastry Baskets with Hot-Smoked Mackerel Stuffing (1pc) 1.40€

Salmon and Cream Cheese Roll (1pc) 1.70€

Salmon and Lemon Canapé (1pc)1.30€

Salted Salmon Fillet with Butter and Lemon 30g 1.70€

Herring with Sour Cream and Onions 30g 0.90€

Tortilla Roll-Ups with Salted Salmon and Egg (55g) 1.70€

Battered Fish with Tar-Tar Sauce 40g 1.40€

Egg Mousse with Sprat on Black Bread (1pc) 1.00€

Roast Beef Roll with Horseradish Mousse (1pc) 1.40€

Beetroot Cream with Herring on Rye Bread (1pc) 1.00€

Cheese Balls with Almond and Poppy Breading 40g 0.90€

Ham Rolls with Garlic Cheese Filling 1pc 0.80€

Vegetables with Pesto Dip 60g 0.80€

Crispy Cracker with Blue Cheese Cream 1pc 1.00€

Krõbe kreeker sinihallitusjuustukreemiga (1tk) 0.80€

Mini Puff Pastry Pie (carrot, ham, meat) 1pc 0.30€

Mini Quiche with Salmon (for two) 1pc 2.50€

MAIN COURSES

Roast Pork with Stewed Sauerkraut, Oven Baked Potatoes and Cream Sauce 6.50

Pork Chops Over-Cooked with Mushrooms and Onions, Oven-Baked Potatoes and Fresh Salad 6.70

Pork Sirloin with Pepper Sauce and Fried Potato Slices 6.90


Sous Vide Chicken Breast with Herb Rice and Lemon-Butter Sauce 7.00

Overcooked Chicken Fillet with Sun-Dried Tomatoes and Smoked Bacon, Curried Rice and Cream Cheese Sauce 7.20

Fried Perch Fillet with Mashed Potatoes, Turkish Beans and Tar-Tar Sauce 6.50

Salmon Fillet with Lemon and Mayonnaise, Herb Potatoes, Roasted Vegetables and Garlic Sauce 9.80

Carrot Cutlets with Oven-Baked Potatoes, Herb Dip and Fresh Salad 5.00

DESSERTS

Mini Pavlova with Fresh Berries 1pc 1.50

Eclair (chocolate, custard, pistachio, lemon) 1pc 1.00

Mini Curd Cheese Pocket 1pc 0.60

Meringue and Pear Shortcrust Pastry Basket 1pcs 0.80

Fruit and Curd Cheese Shortcrust Pastry Basket 1pc 1.00

Fruit Plate 1pers 1.00

Cheese Plate 1pers 1.80

CAKES

Manhattan Cheesecake 1kg 15.00

Chocolate Mud Cake (gluten free*) 1kg 15.00

Curd Cheese and Fruit Cake 1pc 1.30

Pavlova with Fresh Berries 1pc 2.90

Brita Cake 1pc 1.90

Carrot Cake with Cream Cheese Frosting 1pc 1.90

Meringue Roll with Raspberries 1pc 2.50

Curd Cheese and Fruit Cake (min. 1,5kg) 1kg 11.90

Divinity Cake with Curd Cheese Filling 1kg 8.00

Strawberry and Cream Cheese Cake with Spinach Biscuit Dough 1kg 14.00

Yoghurt Cake 1kg 9.00

Cherry and Chocolate Cake 1kg 16.00

Marzipan Cake with Curd Cheese and Raspberry Mousse 1kg 18.00

KRINGLES

Kringle with Raisin-Cinnamon Filling and Chocolate Glaze 1kg 10.00

Apple and Curd Cheese Kringle 1kg 10.00

Marzipan and Cowberry Kringle 1kg 12.00

Caramel and Apple Kringle 1kg 11.00

Vanilla Cream Kringle 1kg 8.00

Halva Kringle 1kg 9.00

Pistachio Kringle 1 kg 11.00

Ham and Cheese Puff Pastry Kringle 1kg 10.00

Smoked Chicken Puff Pastry Kringle 1kg 11.00

Spinach and Leek Puff Pastry Kringle 1kg 10.00

FUNERAL BANQUETS

The Hotel Dzingel Restaurant and Café provide an opportunity to carry out dignified funeral banquets. We have long-term experience in organising funeral banquets. It is possible to organize funeral banquets for up to 150 people.

We are located 1.5 km away from Liiva Cemetery. Free parking is available on site.

You can see our funeral banquet menus below. We are flexible in creating menus – it is possible to switch dishes between menus, add and exclude them. Write us about your wishes and we will send a specific quote for you restoran@dzingel.ee

MENU
BEVERAGES

FUNERAL BANQUET MENU OPTION I – 13.00 EUR/person

Roast Pork with Stewed Sauerkraut and Oven-Baked Potato

Kringle

Ice water and berry juice

Coffee and tea selection

Shot of vodka

FUNERAL BANQUET MENU OPTION II – 15.00 EUR/person

Broth with Meat Pastr

Roast Pork with Stewed Sauerkraut and Oven-Baked Potatoes

Kringle

Ice water and berry juice

Coffee and tea selection

Shot of vodka

FUNERAL BANQUET MENU OPTION III – 17.00 EUR/person

Roast Pork with Stewed Sauerkraut and Oven-Baked Potatoe

Potato and Meat Salad 150g Kartuli-lihasalat 150g

Ham Roll with Cheese Filling

Filled Egg

Kringle

Ice water and berry juice

Coffee and tea selection

Shot of vodka

FUNERAL BANQUET MENU OPTION IV – 19.00 EUR/person

Pork Chops Over-Cooked with Mushrooms and Onions, Oven-Baked Potatoes, Cream Sauce and Fresh Salad

Russian Salad 150g

Ham Roll with Cheese Filling

Profiteroles with Smoked Chicken Mousse

Salted Salmon Fillet with Butter and Lemon

Ice water and berry juice

Kringle

Coffee and tea selection

Shot of vodka

FUNERAL BANQUET MENU OPTION V – 21.00 EUR/person

Chicken Fillet in Herb Marinade with Vegetable Rice and Stir-Fried Vegetable

Caesar Salad with Cherry Tomatoes 150g

Potato and Meat Salad 150g

Filled Egg

Egg Mousse with Sprat on Black Bread

Ham Rolls with Garlic Cheese Filling

Salted Salmon Fillet with Butter and Lemon

Herring with Sour Cream and Onions

Ice water and berry juice

Kringle

Coffee and tea

Shot of vodka